4-Piece Japanese Chef Knife Set High-Carbon Stainless Steel Knife Set

8″ Chef Knife – An essential tool for meal preparation, this versatile cook’s knife handles chopping, mincing, slicing, and dicing with ease. The full tang and triple-riveted handles offer optimal control for every home cook or professional chef.

3.5″ Paring Knife – Designed for smaller tasks like peeling, hulling, or coring, this peeling knife provides maneuverability and control that larger blades lack. Discover its significant role in your food preparation.

7″ Cleaver Knife — With a Rockwell hardness of HRC56±2, this versatile blade handles everyday chopping and slicing with ease and can cut through tough meats and light bones, offering superior durability compared to mechanically made knives.

10″ Bread Knife – Made from premium German stainless steel, this serrated knife is specifically designed for slicing crusty artisan and sourdough bread. Its balanced weight and longer blade length ensure exceptional precision and craftsmanship.