GREAT JONES Deep Cut (⌀10.25in/26cm)

• Description
• Specs
• Method

• LARGE VOLUME… BIG DEAL

  Deep Cut combines the best elements of a deep sauté pan and a skillet in one versatile ⌀10.25in (26cm) design. Deep Cut is deep enough that liquid won’t splash out when you’re braising, but the sides are sloped (not straight) so you can toss onions in the air with confidence.

  Small Fry, Large Fry, Deep Cut, Saucy, Little Saucy, and Big Deal are all made of nonreactive stainless steel, so you can cook whatever butters your bread (even if that’s just butter and bread) without worrying about the cookware impacting flavour. Also, all of these products have an aluminum core, ensuring heat distributes evenly (so one side of your steak isn’t rare while the other is well done). The handles and knobs are stainless steel; they’re crafted to dissipate heat.

• • Safe for all stovetops (including induction)
  • Welded handles, with no screws, rivets, or seams to trap food or unwanted bacteria
  • Material: Stainless Steel (contains trace amounts of nickel)
  • Weight (empty, with lid): 1814.4g (4lb)
  • Volume: 2839ml (3qt)
  • Dimensions: ⌀26cm (10.25in) x L51cm (20in) x H14.6cm (11.4in) with lid
  • Oven safe up to 260ºC (500ºF)
  • Dishwasher Friendly (hand washing recommended)
  • Stainless cookware gets hot quickly. Gradually warm your cookware on low to medium heat, then add oil or butter, and let it warm before adding your ingredients.

• Use for stovetop or oven cooking.

  Great Jones – Care and Cleaning Guide

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