Shimomura – Gyuto Knife, Stainless Steel 240mm

• Size: 10-5/8″L (blade), 16-1/8″L
• Color: Silver, Black
• Material: Stainless Steel blade, Wood handle
• Strengthened ebony wooden handle offers water resistance, durability & maximum comfort
• Welded non-seam stainless steel bolster-No jounce
• Recommended for All Skill Levels
• Easy to sharpen
• Made in Japan

Gyutou knife is the Japanese equivalent of the Western chef knife. It is a multipurpose knife and can be used for cutting meat, fish, and vegetables.